Low Fat Diet
Printable Copy: Low Fat Diet
Indications: Gallstones, high cholesterol, weight-loss
Recommended Foods:
Dairy – Skim milk, nonfat sour cream, nonfat yogurt, low or nonfat cottage cheese
Meats – Poultry without skin, veal and meats trimmed of fat, lean pork
Breads & Cereals – Whole grain cereals, steamed rice, unbuttered popcorn
Fruits & Vegetables – Lettuce and tomato salad, steamed spinach, all steamed or raw vegetables, all fruits
Desserts – Sherbert, nonfat frozen yogurt, angel food cake, vanilla wafers, fatfree cakes and cookies
Foods to Avoid:
Dairy – Whole milk Cream, sour cream Cheese and cheese spreads
Meats – Fried or fatty meats (spareribs, hamhocks, corned beef), bacon, fish canned in oil, fried eggs in butter or oil, luncheon meats
Breads & Cereals – Doughnuts, muffins, pancakes, waffles, fritters, stuffing, fried rice, potato chips, granola-type cereals
Fruits & Vegetables – Fried vegetables or those in cream, cheese, or butter sauces, cream soups, avocados
Fats & Oils – Any fat in excess. Limit to three servings per day
(one serving = 1 tsp. margarine, veg. oil, or butter or 1 tbsp. salad dressing)
Low-Fat Sample Menu
Breakfast
Coffee/tea
Orange juice
Bran cereal
Banana
Whole wheat toast
Jelly or jam
Nonfat milk
Lunch
Fatfree vegetable soup
Turkey sandwich on sourdough with lettuce and tomato (no mayo)
Fresh fruit salad
Fatfree cookies
Soft drink
Dinner
Baked or grilled skinless chicken breast
Steamed rice
Steamed vegetable (e.g. broccoli, green beans, or cauliflower)
Baked potato with nonfat sour cream (no butter)
Nonfat frozen yogurt
Nonfat milk
Snack
Rice cakes
Fresh fruit
Fruit juice
Dr Scott Levenson and Dr Roger Kao may recommend special diets for your condition: